The Cycle Count Coordinator will help develop and implement our Cycle Count program. This position is a hands-on position and it's estimated that approximately 75% of a typical day will be physically counting inventory, with the remaining time spent researching root causes, proposing and implementing permanent corrective actions. Shift Work Schedule:
Monday - Friday 12:00 PM to 8:30 PM
\n Position Responsibilities may include, but not limited toPartner cross-functionally to establish and maintain an ABC approach to Cycle CountingPhysically count items in inventory using appropriate processes and formsDocument specific root causes when inventory inaccuracies are identifiedUnderstand FEFO, FIFO, organization of shelves and consolidationIdentify and document root causes to inventory inaccuraciesUpdate ERP system with Cycle Count Results and updated inventory quantitiesWork cross-functionally with appropriate functions to develop correct actions plans to eliminate root causes identified and support the change process Required Skills and ExperienceHigh school diploma or GEDMinimum of two years Cycle Count or Inventory Coordination experienceEffectively communicate cross-functionally in a collaborative mannerProficient in Excel and able to develop clear and concise spreadsheets and reports Preferred Skills and ExperienceAssociate's degree or equivalent experienceExperience in a production environment Experience in a food production environment Ability to be trained on PIT Equipment to include forklifts and scissor lifts Physical RequirementsRegularly required to use hands to feel, grab, or operate objects, tools, and controls while reaching with hands and armsFrequently required to stand, communicate, and listenOccasionally required to walk, stoop, kneel or crouchOccasionally lift and/or move up to 50 poundsVisual perception to perform job including peripheral vision, depth perception, and the ability to adjust focusAble to perform repetitive movementsAble to work in variable temperatures (cold/hot)
\nCompany Overview Mom's Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide for over 25 years. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom's Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others. EEO Mom's Meals complies with all applicable federal and state non-discrimination laws. All qualified applicants shall receive consideration for employment without regards to race, religion, national origin, ancestry, color, gender, age, disability, sexual orientation or military status.