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Executive Chef

Executive Chef
Company:

Crestview Management, Llc


Details of the offer

We are looking to hire a commendable

Executive Chef

to manage our Hilton kitchen staff and to resolve kitchen issues swiftly. The

Hilton Executive Chef

attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking techniques and equipment, and oversee cooks performing food preparation. You will oversee the delivery of food supplies, prepare special dishes, and supervise overall kitchen operations during meal service.

An experienced Culinary Professional with a solid foundation in cuisine and production standards with the ability to implement and manage a Hotel brigade-style kitchen while maintaining Hilton standards. To ensure success you will ensure your team delivers high-quality, cost-effective dishes promptly. Top candidates are creative, service-oriented, and level-headed.

Executive Chef Responsibilities:
Ensuring promptness, freshness, and quality of dishes.
Implementing hygiene policies and examining equipment for cleanliness.
Designing new recipes, planning menus, and selecting plate presentations.
Review staffing levels to meet service, operational, and financial objectives.
Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers.
Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders.
Setting and monitoring performance standards for staff.
Obtaining feedback on food and service quality, and handling customer problems and complaints.
Executive Chef Requirements:

2+ years of culinary education.
5+ years of experience in a similar position.
Advanced knowledge of food professional principles and practices.
Proficient knowledge of human resources management.
Excellent knowledge of BOH systems, ordering and inventory.
Ability to meet deadlines.
Available to work on-call, shifts, after hours, over weekends, and on public holidays
Our physical location is:

500 West 3rd Ave
Anchorage, AK 99501

We offer great benefits! Paid time off, 401k, medical, dental, vision, employee discounts on hotel rooms, and so much more!

We want someone who embodies Hilton Values! With Warmth characteristics!

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Source: Grabsjobs_Co

Job Function:

Requirements

Executive Chef
Company:

Crestview Management, Llc


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