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Executive Sous Chef

Executive Sous Chef
Company:

Goodwin Recruiting


Details of the offer

Job summary
Join successful management teamAdvance to the next levelFocus on flawless execution and enhancing guest experience
Job seniority: associate level
Responsibilities
• Manage daily restaurant operations• Promote teaching and learning environment• P&L, food cost, and inventory management• Build relationships with management, colleagues, and vendors• Motivate others to accomplish goals• Knowledge of food specs and execution
Requirements
• 2 years minimum experience as an Executive Sous Chef• Proven leadership skills and strong communication• Background in upscale, high-volume dining• Background in restaurant or hotel industry
Key Skills Needed
• Strong leadership• Excellent communication• Inventory management• Team motivation
Benefits
• Great base salary• PTO• Vacation Pay• Attainable bonus• Growth opportunities


Source: Grabsjobs_Co

Job Function:

Requirements

Executive Sous Chef
Company:

Goodwin Recruiting


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