Sorry, the offer is not available,
but you can perform a new search or explore similar offers:

Technician, Sterile Processing

?Salary: $16.25 per hour Other Forms of Compensation: Pay Grade: 5  Crothall Healthcare is a Compass One Company that provides specialized, high-quality, in...


From Compass Group - Tennessee

Published a month ago

Advisor Assistant

Full job description Part-Time Advisor Assistant Knoxville, TN What You Will Be Doing: Providing administrative support to two financial advisors. Review...


From Corebridge Financial - Tennessee

Published a month ago

Director Of Human Resources

O'Charley's currently has over 200 locations in 17 states, serving generous portions of classic American food with a Southern accent. Based at our Nashville...


Tennessee

Published a month ago

Operations Specialist

KCH Transportation is seeking a highly motivated and detail-oriented Operations Specialist to join our Operations department. As an Operations Specialist, yo...


From Kch Transportation - Tennessee

Published a month ago

Hozpitality - Server - Growth-Minded Organization

Hozpitality - Server - Growth-Minded Organization
Company:

Marriott


Details of the offer

We are on the lookout for a confident Hozpitality - Server to join our stellar team at Marriott in Nashville, TN.
Growing your career as a Full Time Hozpitality - Server is an outstanding opportunity to develop key skills.
If you are strong in negotiation, creativity and have the right experience for the job, then apply for the position of Hozpitality - Server at Marriott today!

Additional Information Carne Mare Server. Weekly pay, free meals during shifts, discounted parking.
Job Number ********
Job Category Food and Beverage & Culinary
Location W Nashville, 300 12th Avenue South, Nashville, Tennessee, United States VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management JOB SUMMARY
Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day. Complete closing duties, including restocking items, turning off lights, etc. Present physical and accurate check to guest and process payment.
Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests' service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats (e.g., small print). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and objects weighing in excess of 50 pounds with assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move over sloping, uneven, or slippery surfaces as well as up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.
W Hotels' mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We're here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests' passions to life. If you are original, innovative, and always looking towards the future of what's possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Benefits of working as a Hozpitality - Server in Nashville, TN:
? Excellent benefits
? Company offers career progression opportunities
? Competitive salary


Source: Grabsjobs_Co

Job Function:

Requirements

Hozpitality - Server - Growth-Minded Organization
Company:

Marriott


Built at: 2024-06-04T13:27:29.563Z