Job Category: Food and Beverage Kitchen
Requisition Number: LEADL002555
Posted: October 22, 2024
Employment Type: Full-Time
LocationsRenaissance Boston Patriot Place
28 Patriot Place
Foxborough, MA 02035, USA
DescriptionRenaissance Patriot Place, a Colwen Hotels property, is in search of an experienced Lead Line Cook to join our Food and Beverage team! The ideal candidate will have previous cooking experience and possess a high level of dependability and attention to detail. If you are looking for a friendly, fast-paced work environment and have a passion for cooking, this could be the position you have been looking for! Colwen Hotels is a hospitality group built on hard work, character, and authenticity. We cultivate ideas and empower individuals to bring forward-thinking concepts to life to enrich guest experiences. Staying ahead of the curve is what has made us who we are today, and we strive to keep our ideas fresh. We currently have 40 hotels in our portfolio operating across 10 states. With our continued growth and project pipeline, we are able to provide our associates with exciting career advancement growth and opportunities. General Responsibilities: Prepare food following recipe cards and production and portion standardsAdhere to all applicable Colwen and brand standardsCook menu items in cooperation with the rest of the kitchen staffAnswer, report and follow executive or sous chef instructionsEnsure food comes out simultaneously, in high quality and timely fashionDate and rotate stored food items as per hotel and food safety standardsEnsure proper time and temperature standardsMaintain compliance with applicable health, safety, food handling, hygiene codes and standardsAssist in dish washing and other areas of the kitchen as neededNote out of stock items and possible shortagesOperate, maintain, and properly clean all kitchen equipment for cooking, prep and storageAssist in prep work for next shiftEnsure proper breakdown at end of shift and cleaning of kitchen and other workstations as neededPerform other duties as assignedRequirements: Excellent verbal and written communication skillsBasic understanding of or ability to learn basic sanitation and regulations for workplace safetyBasic understanding of or ability to learn food handling techniques, preparation, and cooking proceduresAbility to function well in a fast-paced and sometimes stressful environmentAbility to work quickly and efficientlyAbility to lead a teamAbility to work well with a teamAbility to maintain personal hygienePrior related experience preferredServSafe/Safe Food handling certification as required by individual propertyWe've got you covered: Benefits & Perks Medical Insurance with Company-Funded HRAVision InsuranceFlexible Spending AccountsWide-Array of Supplemental Insurance OfferingsPaid Time Off ProgramsEmployee Assistance Program401K Plan – Traditional & Roth Options with Employer MatchHotel Discount Travel Program for Associates & FamilyExclusive Associate Discounts – Travel, Entertainment, & RetailTraining and Development ProgramsColwen Hotels is an equal opportunity employer. EOE M/F/D/V
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