Upscale Sous Chef

Award-winning local steak house looking for the next great leader!
Do you thrive in an UPSCALE, FAST PACED ENVIRONMENT? Do you think this sounds like you, apply now! The right candidate will have experience in a polished casual to upscale dining environment with a few years of salaried management experience. Must have a strong passion for building guest relationships and the ability to build and lead a passionate team of staff. Must have strong beverage knowledge.
Restaurant Manager Qualifications: Minimum of two years, high volume upscale/fine dining Progression and Tenure Managers that take care of their team Wine Knowledge ServSafe and TABC Certified  Restaurant Manager Benefits: Competitive Compensation Excellent healthcare program Paid Time Off 401k plan
At Goodwin Recruiting we are committed to our core values. We take our value, Dedicated to Diversity & Inclusion, very seriously and will never discriminate against a candidate or client based on any protected classes. Our clients seek qualified candidates, and that is what we deliver. A person's age, gender, race, sexual orientation, gender identity, national origin, veteran or disability status, or arrest or conviction record has no bearing on whether he, she, or they are able to do the job. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.  JOB ID : 134019#post Jim Nelson