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At Protein Bar & Kitchen we believe in people. We're dedicated to the pursuit of powerful food and personal fulfillment.
We're passionately supportive of our guests and their lifestyles.
We're influencers, but we come by it honestly.
It's simple: we serve the food we'd always wanted.
We believe that good-for-you isn't good enough when it doesn't taste great.
We believe you can be a knowledgeable, passionate foodie and still approachable.
We like to laugh, and why not?
We believe in the power of protein, and its importance to growth.
Above all, we work hard and believe in each other - in our collective passion and potential.
We aim to support each other on individual journeys and strive not just to feed, but to nourish.
ResponsibilitiesAs the General Manager at Protein Bar & Kitchen, you are responsible for the daily operations at your store.
The General Manager's duties include ensuring effective restaurant operations, providing top quality food and beverages while maintaining strong cleanliness standards, building and training your team, reviewing financial information and ensuring guest satisfaction.
The goal of Protein Bar & Kitchen is to identify and exceed objectives in driving sales, maintaining food and labor costs, developing your team, running a great restaurant and serving our customers.
Providing the highest possible level of hospitality, quality and value to the customerEngaging customers and developing relationships, contacts, and networkingTraining and development of management and staffMaintaining a positive morale among the team members, providing direction, and delegating effectivelyForeseeing, identifying, and resolving any potential issues or problems throughout the shiftHiring, supervision, development and termination of hourly employeesInvested in you.
Training programs to help you hone your skills and grow within PBKWe've got your back.
Full health, vision and dental insurance after one yearAll about balance.
Work/life balance, with paid vacation and sick daysDeals & discounts.
Free meals and discounts on all your favorite snacksFour Legged Friends.
Protect your furry family members with pet insurance after one yearCulture.
Awesome new friends, engaging and supportive environmentCompetitive salary and quarterly bonus programGreat working conditions -- no late nights and no liquor, steam tables or deep fryersRequirementsA High School diploma; college degree is a plusAt least 2 years of experience in restaurant supervision or management; fast casual restaurant experience is idealBasic computer skills and knowledge of Microsoft Office (Outlook, Word, Excel)Clear and professional demeanorAbility to communicate clearly and effectivelyAbility to multi-task, organize and prioritize with efficiencyInitiative, drive and a self-starting work ethicDetail oriented, efficient, and organizedStrong guest service and hospitality skillsExperience with POS systems, Compeat accounting platform preferredExperience ordering food and beveragePassion for nutrition and active lifestyle a major plusEssential Physical FunctionsAbility to work up to 50 hours per weekAbility to stand/walk 8-10 hours per shiftMust be able to lift up to 50 pounds frequentlyRequired to frequently reach, bend, stoop, and carryMust be able to work in both warm and cool environments; indoors and outdoorsMust be able to tolerate potential exposure to allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish
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