Cook / Chef

Job summary
NHC Place at the Trace is hiring full-time culinarians to cook for residents.Comprehensive benefit package, fun work environment.Opportunity for growth and creativity.
Job seniority: entry level
Responsibilities
• Receive, store, and handle food and supplies.• Review menus and prepare and serve diets accurately.• Follow standardized recipes and special diet orders.• Test and adjust foods for appearance, flavor, and temperature.• Supervise as needed.
Requirements
• Healthcare food service experience preferred.• Banquet/Catering experience preferred.• Supervisor experience preferred.• No specific experience required for the position.
Benefits
• Free meal per shift• Earned Time Off• Holiday Incentive Pay• Health, Dental, Vision, Disability, and Life insurance• Flex Spending Plan• 401k with company contributions• Flexible Schedule• Advancement Opportunities• No Late Nights• Free Uniform