As a Fricker's kitchen team member you will get to work in a fun, fast-paced environment. Whether you're saucing wings, grilling ribs, or prepping food for a busy weekend, your skills are critical in providing the mouth-watering food our guests are craving!
Your job responsibilities include:
Following proper food safety and sanitation procedures
Following recipes and cooking procedures to ensure quality products are served
Keeping the restaurant clean and safe
Working as a team
Communicating with managers and front of house staff
Working in fast-paced, stressful environment and maintaining a positive attitude
What you can expect from us:
We will present you with the knowledge and skills needed to be successful.
We will constantly coach, teach and train you for your continued development.
We will provide honest, professional feedback on your performance.
What we expect from you:
A positive attitude.
To be in your proper uniform and looking sharp every shift.
To be flexible when necessary.
Continued effort towards your own development.
To follow company policies and procedures.
To be yourself and have FUN!!
Perks and Benefits
Flexible work schedule
Meal and clothing discounts
Free pair of Shoes for Crews on your anniversary
Free Birthday meal for you and your family
Holiday Pay
Rewards Program
Referral Program
Career growth opportunities
Healthcare and prescription options for eligible employees
Additional Information
Must be 18+ years old
Must have reliable transportation
Must be able to work various shifts
Must be authorized to work in the United States
BehaviorsPreferredLeader: Inspires teammates to follow themDedicated: Devoted to a task or purpose with loyalty or integrityTeam Player: Works well as a member of a groupMotivationsPreferredJob Security: Inspired to perform well by the knowledge that your job is safePeer Recognition: Inspired to perform well by the praise of coworkersGrowth Opportunities: Inspired to perform well by the chance to take on more responsibility