Our restaurant's Delivery Team Members play a vital role in providing guests with a remarkable dining experience away from the restaurant. You will help uphold our high presentation standards, service, and care to meet our guest's expectations. We prioritize being attentive and courteous to all guests, ensuring prompt and accurate service with genuine hospitality. Our friendly and enthusiastic team takes pride in their work and is always ready to assist. Joining our team means serving great food in a welcoming environment and gaining valuable life experience. When our delivery team members are off the road, they are expected to help with front-of-house tasks. We offer comprehensive training for all positions to ensure our team members feel confident in delivering excellent service. Position Type: Full-time and Part-time Benefits Include: A fun work environment where you can positively influence others Flexible scheduling (and closed on Sundays) Intentional growth and development to help you reach your professional goals Scholarship opportunities Free Tuition @ Point University (online) Competitive pay Leadership opportunities Employee meal program Other meal and catering discounts Delivery Driver Responsibilities: Represent Chick-fil-A as a brand ambassador by embracing and demonstrating our values and culture at the highest level Execute safe driving best practices when operating delivery vehicles for meal deliveries with a sense of urgency Ensure customer satisfaction by always protecting and upholding our brand as you attend to customer concerns as they arise on a delivery Maintain a high standard of cleanliness, speed, accuracy, and customer service in the vehicle and delivery assembly area at all times. Meet with shift lead to receive specific position and duty(s) on current shift. Follow the Chick-fil-A rules and dress code all the time. Must have a working smartphone with a data plan and GPS Must have a valid state-issued driver's license Ability to carry delivery tote bags (approximately 50 lbs) This job posting is offering an opportunity to work at a Chick-fil-A® restaurant that is independently operated by a local franchisee. It's important to note that if you accept this job, you will be an employee of the Operator's restaurant business, and not Chick-fil-A, Inc. The Operator has complete control over their own employment decisions and policies. Consequently, you may observe variations in how Chick-fil-A restaurants are run across different locations.
The Chick-fil-A story started in 1946 when Samuel Truett Cathy opened his first restaurant, Dwarf Grill, in Hapeville, Georgia. Credited with inventing the original boneless breast chicken sandwich, Mr. Cathy founded Chick-fil-A, Inc. in the 1960s. He pioneered the establishment of restaurants in shopping malls by opening the first Chick-fil-A restaurant in a mall in suburban Atlanta in 1967. Since then, Chick-fil-A has become the largest quick-service chicken restaurant chain in the United States with more than 3,000 locations in 48 states and Washington, D.C. Chick-fil-A, Inc. is still privately held and family-owned.
