Dietary Cook

About Us: Join our dynamic team at Spurgeon Senior Community, driven by community support for our growth and success. Started with 20 residential care units and 17 nursing beds, now offering a comprehensive range of care options. Continuous improvements include private room accommodations, state-of-the-art amenities like iN2L computers, and outdoor exercise equipment. Be part of a community-driven organization dedicated to exceptional senior care and support. Job Summary: Seeking a skilled and experienced Dietary Cook. Responsible for preparing and cooking nutritious and delicious meals for residents. Vital role in maintaining residents' health and well-being. Duties: Prepare and cook meals according to dietary guidelines and menu plans. Ensure meals are cooked to appropriate temperature and visually appealing. Collaborate with dietary department for nutritional menus. Assist with meal preparation tasks. Maintain a clean and organized kitchen area. Monitor food and supplies inventory and place orders. Adhere to dietary restrictions and special requests. Assist with catering for special events or gatherings. Requirements: Previous food preparation experience, preferably in healthcare or senior living. Knowledge of menu planning and meal preparation techniques. Familiarity with dietary guidelines and restrictions. Attention to detail and ability to follow recipes accurately. Strong time management skills. Ability to work well in a team environment. Knowledge of food safety practices and procedures. Note: This job description provides a general overview of the position. It is not exhaustive and may not cover all responsibilities, duties, skills, and qualifications required.