Dishwasher

Description
The dishwasher's duties include washing plates, cups, utensils, pots, & pans thoroughly.
A Dishwasher may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

Dishwasher Responsibilities: Clean & washing dishes, pots, pans, and flatware, and resetting dining areas.Preparing the kitchen for next shift by cleaning and restocking dining areas and cook stations.Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.Unloading and storing deliveries.Sweeping and mopping floors, especially in the event that items are broken or spilled.Taking out the trash and rinsing garbage cans.Supporting other restaurant staff members by assisting with other tasks, as needed. Dishwasher Benefits & Pay Earn $800 to $1000 a paycheckOver Time availableFull time and Part time positions availableFlexible schedules Requirements Food Handlers CertificationMust be at least 16 years oldShow to work on time Company Information
In November 2007, Brooks Bassler founded BB's with the original 1,100-square-foot restaurant at Montrose and Westheimer in Houston, Texas.
It was the perfect starter!
Bassler opened BB's with the intention of creating a unique brand.
BB's would feature authentic New Orleans-style po' boys and Tex-Orleans cooking with a distinct menu, offered how and when customers wanted it: for dine-in, catering and take-out, and available for late-night dining as well as during traditional hours.