Dishwasher - New Restaurant Opening

New restaurant opening in The Domain!
OPENING OCTOBER 2024 - Ring the dinner bell!
The Haywire & The Ranch brand is looking for our next great Dishwasher!
Company's Comin' and that means we need a team member who understands true Texas hospitality and knows that it extends to all areas of the restaurant - not just at the table.
Our restaurant's success begins at the heart of the house, so Cowboy up - it's time to impress!

BENEFITS: Medical Insurance benefits available for hourly workers who average 30 hour per week 401k available for employees 21 years or older after 1 year (12-month period with 1,000 hours of service)Multiple pathways for growth and development with encouraged opportunity to be promoted into Management and other leadership roles OUR DISHWASHERS: Possess a Texas-sized hustle paired with genuine hospitalityPride themselves on attention to detail to make sure every plate, fork, glass, and bowl sparkle and shine and every detail is perfectHave a passion of an organized and efficient dish area and back of house environment Understand the importance of a clean, safe, and sanitary kitchen and take the safety of the food, guests, and team seriouslyUnderstand the balance of Texas hospitality and efficiency EXPERIENCE & QUALIFICATIONS: Minimum one (1) year steward or dishwasher experience preferred, high volume experience a plusMust be able to read and understand chemical uses and labelsStand for long periods of time & be able to lift a minimum of 50 lbsProperly use a knife and other equipment required to execute necessary tasksMaintain a current Food Handler's Certification; practice proper sanitation procedures and follow state, city and company regulations