Elementry School Cook/Cashier

Hours: Monday-Friday 6:45am-1:30pm
Pay: $14.65

Essential Functions
Heats,Sets-up, Prepares, Serves all required meal components.
Verifies meal, bread and milk deliveries as ordered/delivered.
Communicates discrepancies to the food service office.
Complies with all city/state/federal regulations and policies as required by the National School Lunch Program and Board of Health.
Sanitizes all food contact surfaces and follows all food time/temperature procedures.
Maintains regular cleaning of food service equipment.
Communicate equipment concerns to the proper individual for timely servicing.
Is aware of customer needs and responds accordingly.
Maintains a positive and professional relationship with students,parents and school personnel.
Completes an accurate weekly inventory on Tuesdays.
Completes daily Satellite sheet (also known as production sheet) with required information.
Adheres to weekly ordering schedule as determined by the Food Service Office.
Requirements Fingerprint background check Family Care Safety Registry Background Check Sex Offender Background Check