Salary range for the position is $70,000 - $75,000 plus the bonus plan eligibility
OTO Development is pleased to announce a wonderful opportunity for a Food and Beverage Manager.
What will you be doing most days?
Assist the setup of meeting spaces for banquet and catering events to ensure compliance with banquet event orders with optimal level of service, quality and hospitality
Assist in the prompt, efficient, and friendly serving of all food and beverage for banquets and restaurant
Work closely with the Sales Team to ensure clients are happy with all aspects of their events including room set up, F&B service, A/V functions and food quality.
Follow required sanitation procedures for food handling safety. Obtains and maintains any food handling certificates that may apply
Respond promptly and appropriately to any guest questions or concerns
Assist the selection, training, and development of team members
Work to resolve operation issues and ensure the proper follow up of these issues
Work closely with the Director of Food and Beverage for the efficient running of the Food and Beverage operation
What are the requirements for this position?
You have strong organizational and leadership skills
You have a customer focus including experience in anticipating guest needs and responding pleasantly and professionally in a variety of settings and situations
You have the ability to execute food and beverage events and direct staff strategically to ensure successful events
You have excellent oral, written, and interpersonal communication skills
You have the ability to pass certification tests required to meet health department and brand standards
Physical Requirements for this Position
This can be a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.
About OTO
OTO Development (OTO) is one of the fastest growing hotel management companies in the lodging industry. As an industry leader, OTO develops, owns, and operates award-winning select-service hotels in key markets across the U.S. with brand partners: Marriott, Hilton & Hyatt. For six years, OTO has ranked on INC. 5000's list of Fastest Growing Private Companies and in 2018 was certified as a high-trust, high-performance workplace by the independent analysts at Great Place to Work Institute. We would love for you to join our team!
OTO provides competitive pay and benefit programs, including
medical insurance options, dental and vision insurance, 401k with company match, company provided life insurance, tuition assistance, paid time off, paid holiday time, travel discounts, and more.
Position:
Food and Beverage Manager
Department:
Food and Beverage
Exempt
Position Reports to:
Director of Food and Beverage
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Position Information
Company: OTO Development
Position: Food and Beverage Manager
Status: Full Time
Shift: First (Day), Second (Afternoon), Third (Night)
Location: 409 San Antonio Rd, Mountain View, US, CA, 94040
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Hyatt Centric Mountain View sits amid the Village at San Antonio Center, a brand-new, 56-acre, dining-and-entertainment destination in Silicon Valley. Check out restaurants, shops, and a movie theater just outside the hotel lobby, or venture further out to tech company headquarters and world-class museums.
Job Type: Full-time
Pay: $70,000.00 - $75,000.00 per year
Benefits:
401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance
Experience level:
2 years
3 years
Restaurant type:
Bar
Casual dining restaurant
Fast casual restaurant
Shift:
Day shift
Evening shift
Weekly day range:
Weekends as needed
People with a criminal record are encouraged to apply
Experience:
Food and Beverage Management: 2 years (Preferred)
License/Certification:
Driver's License (Preferred)
Shift availability:
Day Shift (Required)
Night Shift (Required)
Ability to Relocate:
Mountain View, CA 94040: Relocate before starting work (Required)
Work Location: In person
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