Food Service Worker - Full Time Evenings 8-Hour Shift

Food Service Worker - Full Time Evenings 8-Hour Shift

Responsible for a variety of positions in the kitchen and or the cafeteria, including general dishwashing, cash handling, tray delivery, Catering, caf service, stock delivery and storeroom.


Essential Job Duties: Able to properly clean and function dish machine, drain and surrounding areas in dish room. Assures dishware, utensils and trays are properly cleaned, sanitized and stored. Assures all food carts are picked up, properly emptied, cleaned/sanitized and stored. Transports food carts to doctors dining area and/or patient floors as assigned. Counts and verifies cash before and after shift. Operates a cash register, receives payment of cash from customer for meal items, making change and issuing receipts to customers. Provides the highest quality of service to customers at all times. Maintains proper security of cash at all times. Empties trash receptacle though out the kitchen and properly disposes of waste. May prepare nourishment and deliver to appropriate floor. Checks temperature and pH and records per procedure. Perform other duties as required or assigned.
Education/Experience: High school graduate or GED preferred.
1 to 2 years of current experience in an acute care setting preferred.
Serv-safe preferred Licensure/Certifications: Food Handers card

Skills & Requirements Qualifications