General Manager

What you'll doWant to make a difference?  Want to be a leader? We are seeking career-minded, motivated individuals with excellent interpersonal skills and the ability to build a team that works well together to increase profits, provide superior customer service and has a passion for being the best.  As a GM you set the tone for your restaurant creating a culture that is fun, family oriented and customer oriented.What you can expectOur General Managers enjoy a stable work environment, flexible schedules, competitive salary,  and benefits.Advancement OpportunitiesAnnual Performance ReviewsPaid Time OffDaily PayFree Employee MealsBonus ProgramHealth Benefits410KGreat CultureWhat we expect from youAs a General Manager, you will be responsible for developing and mentoring your team while overseeing the operation of your restaurant.  You will promote a positive dining experience for your customers by monitoring and reinforcing food safety procedures, maintaining QSC standards and delivering on Wendy's brand standards and procedures.  General Managers must have or be able to perform the following:
Have at least 3 years of restaurant management experience.  Be highly motivated, have strong supervisory, organizational and communication skills and work well with a team.  Must be able to work in a fast paced environment, react to change productively and accomplish multiple tasks within established timeframes.Achieve restaurant sales and profitability goals.This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.


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