Job Type
Part-time
Description
Walking Tall Brands DBA Walk-On's Sports Bistreaux Host / To Geaux Positions
Walk-On's has the perfect gameday atmosphere with a taste of Louisiana to keep you wanting more.
Our passion for food and fun are on display every day, and we need you to help us win championships!
At Walk-On's we value team camaraderie, and we play for the name on the front not the back.
Our Host/To Geaux positions give team members an opportunity to work in a fast-paced, team-oriented, gameday atmosphere taking care of our guests.
Host/To Geaux opportunities are part-time.
Flexible hours and schedules are available, which is great for the busy student or anyone who has outside obligations.
Room for advancement on the team is always possible for the right team member!
Job Duties Greet and seat guests with great service and a winning personalityHold the door open for all guests entering and exiting the buildingManage wait with keeping every guest mentality quoting accurate waits to guestsRolling silverwareCommunicate flow of business and number of guests sitting and waiting to managers and serversClean restaurant including the front entrance, parking lot, and all hostess/to-geaux areasSmile through the phone when helping guests Be knowledgeable about the menu offerings and how to take ordersGreet cars pulling into designated To-Geaux parking spots in under 30 secondsPackage orders with quality, accuracy, and timeliness in mindProvide a complimentary beverage to any guests who may wait for their order for any reasonBe a team player with other hostesses or To-geaux personnel and all other departmentsFollow cleanliness and sanitation standardsAssist servers in giving outstanding service to our guestsAny other duties as assigned by your supervisor
Requirements
Requirements/Responsibilities Ability to lift 50 lbs.Ability to stand for 10+ hoursAbility to work at a fast pace for at least 6 hours consecutivelyAbility to adhere to uniform guidelinesHave a reliable form of transportationAbility to memorize floor charts and table numbers