Hozpitality - Barista

Job summary
Complete opening and closing dutiesInput orders into cash register systemPrepare food and coffee beverages
Job seniority: entry level
Responsibilities
• Set up, stock, and maintain work areas• Clean dishes, utensils, work areas, tables and equipment• Count bank at end of shift and complete cashier reports• Follow company and safety policies and procedures• Maintain clean and professional appearance• Welcome and acknowledge guests• Speak with others using clear and professional language• Develop positive working relationships and support team• Ensure adherence to quality expectations• Perform other reasonable job duties as requested
Requirements
• Ability to perform physical tasks such as standing, walking, and lifting• Fine motor skills and hand-eye coordination• Ability to work flexible schedule, including nights and weekends• Attention to detail and ability to multitask• Good communication and interpersonal skills
Benefits
• Excellent Travel and Health Benefits• Free Onsite Parking and Meal