Management - Shift Manager

Qualifications:
If you would like to know a bit more about this opportunity, or are considering applying, then please read the following job information.
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Available to work full-time - a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Subject to a potential successful completion of background check
Responsibilities:
Shift Leaders are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards
You will manage the daily operations of the restaurant ensuring that the team properly follows all processes, policies, and procedure
Benefits:
Competitive starting hourly pay plus bonus potential
FREE Meals On and Off Shift
Paid Time Off
Paid Training
Opportunities to Advance
Recognition Program
Referral Program
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