Overview:
The Breakfast Attendant is responsible for setting up/disassembling the Breakfast Buffet at Atwell Suites KCI, ensuring cleanliness and well-stocked menu items.
Must be friendly, outgoing, attentive, and provide an exceptional meal experience for guests.
Primary Duties and Responsibilities:
Set up the Breakfast Buffet before breakfast hours begin with food, beverages, and other supplies/utensils; disassemble the Breakfast Buffet after breakfast hours have ended.
Ensure cleanliness of the Breakfast Buffet and surrounding areas before, during, and after breakfast hours.
Maintain food safety standards and proper food handling procedures.
Ensure that the buffet remains well stocked during breakfast hours.
Monitor and replenish Breakfast Buffet items as needed.
Greet guests warmly, demonstrate a positive attitude, and assist with any inquiries or special requests.
Work with the Hotel Manager and/or direct supervisor to accommodate any special requests or needs for a group.
Other Duties and Expectations:
Assist with kitchen duties as required.
Operate Point of Sale (POS) system for guest transactions.
Lead by example; encourage co-workers to always perform at the highest levels.
Ask for feedback from supervisors and provide feedback as needed; be open and willing to take directions and/or make changes to job performance as needed.
Engage guests at all opportunities to build a level of comfort between the guest and our property, instilling a "Home Away From Home" comfort during their stay.
Understand and respond to customer's needs and ensure a high level of guest satisfaction.
Other duties as assigned.
Qualifications and Requirements:
Ability to work in a fast-paced environment.
High school diploma or equivalent.
Knowledge of kitchen operations and food handling practices.
Knowledge of food and safety guidelines.
Must have a food handler's card or the ability to obtain one before starting.
Ability to stand for extended periods.
Experience in a restaurant, banquet, or food service role is required; previous experience in hospitality or guest services is preferred.
Job Type: Part-Time
Schedule (may vary):
Morning Shift
Holidays
Overtime
Weekend availability