Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our vision is to be our customers' most valued partner, creating a world of sustainable nutrition. A career with Kerry offers you an opportunity to shape the future of food while providing you opportunities to explore and grow in a truly global environment.
About the roleWe are recruiting for an R&D Processing Lead Probiotics to join the Pro Active Health team here at Kerry.
You will be joining an ambitious and high growth business unit where you will be looking at internal and external processing capabilities, whilst leading teams of experts who are based in Spain and the USA.
The successful candidate will be involved in optimisation processes and looking at how we formulate and build products for downstream. You will also be involved in key projects and as such have the chance to visit other Kerry locations.
Key responsibilitiesSupport for Vegetative Probiotics Processing ScienceOversee End-to-End Processing technical support Optimize Downstream ProcessingEstablish and Support Internal Production: Focus on production optimizationSupport External Production: Collaborate with Third Party Manufacturing Network for vegetative probiotic productionProvide Technical Product Support for CommercializationManage the R&D TeamGovern Product Processing Parameters: Oversee release criteria captured in TDS & COAQualifications and skillsVegetative probiotics processing science and technology expertise and experienceExpert in downstream processing of probiotics, with a strong knowledge of the end-to-end process. People management capabilities and experience.A degree in microbiology, biotechnology, food science, biochemistry, engineering or a related field.A Master's or Ph.D. in a relevant field can be highly beneficial.
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