Restaurant Area Manager

Be part of a mature, fun leadership team and excel your career with A&W!
A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love leading a diverse team from their local community!
What we offer: Full benefits, a great bonus program, an opportunity to grow with the company, on-the-job training
The Restaurant Area Manager duties include, but are not limited too:
Managing the operation of approximately 10 restaurants  Managing the staff to help maintain and achieve restaurant targets and standards Coaching the staff to provide excellent customer service representative of the A&W brand  Identifying areas of improvement and opportunity specific to individual restaurants under your control Managing budgetary inquires and understanding the budgeting process Monitoring and controlling labor costs and food and waste costs Leading the staff to achieve service times and working as a part of the team Spending reasonable amount of time every shift on the floor supporting and working with employees Ensuring all food safety regulations are followed Hiring, retaining, and terminating employees as well as training managers Other duties which involve the day to day operation of a fast food restaurant Requirements * Multi-unit restaurant management experience - two years or more
* Quick service restaurant experience preferred
* Drivers license
* Food handling certificate