Restaurant Supervisor

Details of the offer

Job Details Level
Experienced

Job Location
Mixt 18: Mill Valley - Mill Valley, CA

Position Type
Full Time

Education Level
None

Salary Range
$18.75 - $22.75 Hourly

Job Category
Restaurant - Food Service

Description

Join the growing family of MIXT and Split restaurants as a Restaurant Supervisor! We're seeking team members who are passionate about food, guest satisfaction, and leading by example.
If you thrive in a fast-paced environment, care about developing your team, and are dedicated to creating a positive and supportive atmosphere, we'd love to meet you!

As a Restaurant Supervisor, you'll play a crucial role in delivering exceptional guest experiences, ensuring smooth business operations, and supporting the General Manager.
You'll be responsible for leading your team, maintaining service and quality standards, and fostering a fun and safe work environment.
Shift Leads also step in to perform other team member duties as needed.

Here's what we offer: Competitive pay: $18.75-$22.75/hour, plus $7.00/hour in historically average tipsPPO health insurance + Dental/Vision insurancePaid sick leave401k with company matchPre-tax spending accounts for health care, family care, and commutingFree, fresh, and healthy meals during your shiftA discounted pair of high-quality non-slip shoesA Great Place to Work™ certificationOpportunities for career growth and advancement What we're looking for: 1+ years of supervisory experience, preferably in the food service industryStrong written and verbal communication skillsTeam players with a calm and professional demeanorExcellent time management, organizational skills, and attention to detailAbility to multitask in a fast-paced environmentStrong leadership skills, with a focus on coaching and leading by exampleWillingness to learn and embody our culture and valuesAbility to perform physical tasks such as lifting up to 25 lbs, repetitive reaching, bending, and twistingAbility to stand and walk for up to 8 hours per day, with intermittent breaks Your Day-to-Day: Maintain an enthusiastic, positive attitude while assisting customers and resolving issuesDe-escalate and manage conflicts effectivelyProvide ongoing coaching and performance management for the teamEnsure the proper timekeeping practices are being followed by all employees Ensure execution of proper cash handling proceduresComplete daily cash deposits and record-keeping Oversee store cleanliness, organization, and end-of-day tasksWork with the team and Safety Ambassador to provide a safe environment for our staff and our guestsCommunicate and direct the team on food production for the dayEnsure team members are following MIXT recipe and production standards and procedures, as well as adhering to state and local health codesAssist the General Manager and MIT/AGM with inventory management Any additional duties needed and/or assigned by your Manager

At MIXT and Split, we're passionate about four things: our food, our people, our customers, and our planet. We're committed to serving fresh, high-quality food that supports a healthy lifestyle, while also ensuring our employees receive competitive pay, comprehensive benefits, and ample career development opportunities.
Customer satisfaction drives every decision we make, and we work hard to provide a fast and convenient dining experience.
All this while staying committed to sustainability-reducing waste, sourcing responsibly, and evolving as new eco-friendly options emerge.

Not sure if you meet all the requirements?
Apply anyway! Studies show that women and people of color are less likely to apply when they don't meet every requirement.
At MIXT and Split, we're committed to fostering a diverse and inclusive environment, and you may be just what we're looking for-whether for this role or another!

The above statements are intended to describe the general nature and level of work being performed by people assigned to this position.
Job responsibilities can change according to the operational needs of the business.


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